ACKNOWLEDGEMENTS
ACKNOWLEDGEMENTS
Special thanks for making this cookbook possible!
Chef Abbie, I-House Executive Chef
International House Chefs who submitted recipes:
Marie Abigail Serbins - Le Cordon Bleu California Culinary Academy 2004
Victor Taylor - Le Cordon Bleu California Culinary Academy 2002
Aarash Zarrabi - Le Cordon Bleu California Culinary Academy 2010
Chef Aidan Pitt
Ceajay Palanca - Le Cordon Bleu California Culinary Academy 2006
Production Team
Laurie Ferris, I-House Communications
Oke Iroegbu, Fall 2022 - Spring 2023 Social Media Ambassador
Essenam Dorkenu Fall 2023 - Spring 2024 Global Community Ambassador
ihouse.berkeley.edu/cookbook
